Gut microbiota are linked to increased susceptibility to hepatic steatosis in low-aerobic-capacity rats fed an acute high-fat diet
Panasevich, Matthew R., Morris, E. M., Chintapalli, S. V., Wankhade, U. D., Shankar, K., Britton, S. L., Koch, L. G., Thyfault, J. P., Rector, R. S.Volume:
311
Language:
english
Journal:
American Journal of Physiology - Gastrointestinal and Liver Physiology
DOI:
10.1152/ajpgi.00065.2016
Date:
July, 2016
File:
PDF, 2.06 MB
english, 2016