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Effect of fermented oatmeal soup on the cholesterol level and theLactobacilluscolonization of rat intestinal mucosa
G. Molin, R. Andersson, S. Ahrné, C. Lönner, I. Marklinder, M. -L. Johansson, B. Jeppsson, S. BengmarkVolume:
61
Language:
english
Pages:
7
DOI:
10.1007/bf00584223
Date:
April, 1992
File:
PDF, 501 KB
english, 1992