Food Analysis by HPLC, Third Edition || Phenolic Compounds

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Food Analysis by HPLC, Third Edition || Phenolic Compounds

Nollet, Leo, Toldra, Fidel
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Volume:
10.1201/b1
Year:
2012
Language:
english
DOI:
10.1201/b13024-22
File:
PDF, 601 KB
english, 2012
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