Quantitative determination of non-starch polysaccharides in...

Quantitative determination of non-starch polysaccharides in foods using Gas Chromatography with flame ionization detection

Ma, Jun, Adler, Lewis, Srzednicki, George, Arcot, Jayashree
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Volume:
220
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.09.206
Date:
April, 2017
File:
PDF, 789 KB
english, 2017
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