Novel Approaches of Nanotechnology in Food || Recent...

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Novel Approaches of Nanotechnology in Food || Recent advances in the application of nanomaterials and nanotechnology in food research

Sun-Waterhouse, Dongxiao
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Year:
2016
Language:
english
DOI:
10.1016/b978-0-12-804308-0.00002-9
File:
PDF, 3.84 MB
english, 2016
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