Exploring the concept of extraordinary related to food...

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Scandinavian Journal of Hospitality and Tourism 2016 / 08

Exploring the concept of extraordinary related to food tourists’ nature-based experience

Goolaup, Sandhiya, Mossberg, Lena
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Language:
english
Journal:
Scandinavian Journal of Hospitality and Tourism
DOI:
10.1080/15022250.2016.1218150
Date:
August, 2016
File:
PDF, 1.33 MB
english, 2016
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