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Determination of reaction orders for ascorbic acid degradation during sterilization using a new experimental device: The thermoresistometer Mastia®
Al Fata, Nizar, Georgé, Stéphane, André, Stéphane, Renard, Catherine M.G.C.Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2016.08.043
Date:
August, 2016
File:
PDF, 534 KB
english, 2016