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Impact of ozonisation on pro-health properties and antioxidant capacity of ‘ Honeoye’ strawberry fruit
Onopiuk, Anna, Półtorak, Andrzej, Wyrwisz, Jarosław, Moczkowska, Małgorzata, Stelmasiak, Adrian, Lipińska, Aleksandra, Szpicer, Arkadiusz, Zalewska, Magdalena, Zaremba, Robert, Kuboń, Maciej, WierzbicJournal:
CyTA - Journal of Food
DOI:
10.1080/19476337.2016.1212273
Date:
August, 2016
File:
PDF, 1.03 MB
2016