Chickpea (Cicer arietinum) and Soybean (Glycine max) Hulls:...

Waste and Biomass Valorization 2017 / 6 Vol. 8; Iss. 4

Chickpea (Cicer arietinum) and Soybean (Glycine max) Hulls: Byproducts with Potential Use as a Source of High Value-Added Food Products

Niño-Medina, Guillermo, Muy-Rangel, Dolores, Urías-Orona, Vania
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Volume:
8
Language:
english
Journal:
Waste and Biomass Valorization
DOI:
10.1007/s12649-016-9700-4
Date:
June, 2017
File:
PDF, 367 KB
english, 2017
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