A Combined Electromagnetic and Heat Transfer Model for Heating of Foods in Microwave Combination Ovens
Wäppling-Raaholt, B., ScheerHawk, N., Galt, S., Banga, J.R., Alonso, A., Balsa-Canto, E., Van Impe, J., Ohlsson, T., Nicolaï, B.M.Volume:
37
Language:
english
Journal:
Journal of Microwave Power and Electromagnetic Energy
DOI:
10.1080/08327823.2002.11688473
Date:
January, 2002
File:
PDF, 5.60 MB
english, 2002