Involvement of dietary salt in shaping bacterial...

Scientific Reports 2013 / 4 Vol. 3

Involvement of dietary salt in shaping bacterial communities in European sea bass (Dicentrarchus labrax)

Sun, Haifeng, Jami, Elie, Harpaz, Sheenan, Mizrahi, Itzhak
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Volume:
3
Language:
english
Journal:
Scientific Reports
DOI:
10.1038/srep01558
Date:
April, 2013
File:
PDF, 447 KB
english, 2013
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