Production of poly(malic acid) from sugarcane juice in...

  • Main
  • 2016 / 11
  • Production of poly(malic acid) from sugarcane juice in...
Bioresource Technology 2016 / 11

Production of poly(malic acid) from sugarcane juice in fermentation by Aureobasidium pullulans: Kinetics and process economics

Wei, Peilian, Cheng, Chi, Lin, Meng, Zhou, Yipin, Yang, Shang-Tian
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2016.11.003
Date:
November, 2016
File:
PDF, 1.31 MB
english, 2016
Conversion to is in progress
Conversion to is failed