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Label-free Quantitative Analysis of Changes in Broiler Liver Proteins under Heat Stress using SWATH-MS Technology
Tang, Xiangfang, Meng, Qingshi, Gao, Jie, Zhang, Sheng, Zhang, Hongfu, Zhang, MinhongVolume:
5
Language:
english
Journal:
Scientific Reports
DOI:
10.1038/srep15119
Date:
October, 2015
File:
PDF, 1.44 MB
english, 2015