Changes in trans - S -1-Propenyl- l -cysteine Sulfoxide and Related Sulfur-Containing Amino Acids during Onion Storage
Kamata, Yasuhiro, Aoyagi, Morihiro, Sawada, Yuji, Nakabayashi, Ryo, Hirai, Masami Yokota, Saito, Kazuki, Imai, ShinsukeLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b04073
Date:
November, 2016
File:
PDF, 4.24 MB
english, 2016