Food for Thought in Rousseau's Emile

Food for Thought in Rousseau's Emile

Rosenberg, Aubrey
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Volume:
14
Year:
1995
Language:
english
Journal:
Lumen: Selected Proceedings from the Canadian Society for Eighteenth-Century Studies
DOI:
10.7202/1012511ar
File:
PDF, 1.78 MB
english, 1995
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