Preparation of ecofriendly UV-protective food packaging...

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International Journal of Biological Macromolecules 2016 / 11

Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: characterization

Goudarzi, Vahid, Shahabi-Ghahfarrokhia, Iman, Babaei-Qazvini, Amin
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Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2016.11.065
Date:
November, 2016
File:
PDF, 1.24 MB
english, 2016
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