Campylobacter spp. Prevalence and Levels in Raw Milk: A...

Journal of Food Protection 2016 / 10 Vol. 79; Iss. 10

Campylobacter spp. Prevalence and Levels in Raw Milk: A Systematic Review and Meta-Analysis

Christidis, T., Pintar, K. D. M., Butler, A. J., Nesbitt, A., Thomas, M. K., Marshall, B., Pollari, F.
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Volume:
79
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-15-480
Date:
October, 2016
File:
PDF, 1.04 MB
english, 2016
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