Effects of light intensity and color on the biomass,...

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Journal of Agricultural and Food Chemistry 2016 / 11

Effects of light intensity and color on the biomass, extracellular red pigment and citrinin production of Monascus ruber

Wang, Liling, Dai, Yang, Chen, Wanping, Shao, Yanchun, Chen, Fusheng
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b04056
Date:
November, 2016
File:
PDF, 2.33 MB
english, 2016
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