Urinary signature of pig carcasses with boar taint by liquid chromatography-high resolution mass spectrometry
Jacob, Cristina C., Dervilly-Pinel, Gaud, Deceuninck, Yoann, Gicquiau, Audrey, Chevillon, Patrick, Bonneau, Michel, Le Bizec, BrunoLanguage:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2016.1265152
Date:
November, 2016
File:
PDF, 813 KB
english, 2016