Zeaxanthin Dipalmitate from Lycium chinense Fruit Reduces...

Biological & Pharmaceutical Bulletin 2002 Vol. 25; Iss. 3

Zeaxanthin Dipalmitate from Lycium chinense Fruit Reduces Experimentally Induced Hepatic Fibrosis in Rats

Kim, Hong Pyo, Lee, Eun Ju, Kim, Young Chul, Kim, Jinwoong, Kim, Hye Kyung, Park, Jae-Hak, Kim, Sun Yeou, Kim, Young Choong
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
25
Year:
2002
Language:
english
Journal:
Biological & Pharmaceutical Bulletin
DOI:
10.1248/bpb.25.390
File:
PDF, 48 KB
english, 2002
Conversion to is in progress
Conversion to is failed