Studies on Food Additives (Food Preservatives, Artificial Sweetners, etc.). XIII. : Detection of Some Antioxidants in Foods
TAKESHITA, RYUZO, SAKAGAMI, YONEJI, ITOH, NOZOMUVolume:
15
Year:
1969
Journal:
Eisei kagaku
DOI:
10.1248/jhs1956.15.77
File:
PDF, 762 KB
1969