Determination of organic acids in foods by ion exclusion...

Determination of organic acids in foods by ion exclusion chromatography.

FUJIMURA, Kazuyoshi, TSUCHIYA, Masahiko
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Volume:
37
Year:
1988
Journal:
Bunseki kagaku
DOI:
10.2116/bunsekikagaku.37.10_549
File:
PDF, 713 KB
1988
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