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Discrimination of Japanese sake using a portable near-infrared spectrometer and chemometrics
SATO, Tomoaki, KUMAGAI, Masanori, AMANO, Toshio, OGAWA, NobuakiVolume:
52
Year:
2003
Journal:
BUNSEKI KAGAKU
DOI:
10.2116/bunsekikagaku.52.653
File:
PDF, 495 KB
2003