Determination of Cesium in Foods by Atomic Absorption Spectrometry Based on Background-correction Using Zeeman Splitted Spectrum
MIURA, Kazuyo, YAMAMOTO, Kazuko, YONETANI, Akira, SHIRASAKI, ToshihiroVolume:
62
Year:
2013
Journal:
BUNSEKI KAGAKU
DOI:
10.2116/bunsekikagaku.62.37
File:
PDF, 682 KB
2013