Fe2+ and ascorbic acid induced oxidation of cholesterol in...

Fe2+ and ascorbic acid induced oxidation of cholesterol in phosphatidylcholine liposomes and its inhibition by .ALPHA.-tocopherol.

TERAO, Junji, SUGINO, Keiji, MATSUSHITA, Setsuro
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
31
Year:
1985
Language:
english
Journal:
Journal of Nutritional Science and Vitaminology
DOI:
10.3177/jnsv.31.499
File:
PDF, 997 KB
english, 1985
Conversion to is in progress
Conversion to is failed