Resveratrol Attenuates Ovariectomy-Induced Hypertension and...

Journal of Nutritional Science and Vitaminology 2000 Vol. 46; Iss. 2

Resveratrol Attenuates Ovariectomy-Induced Hypertension and Bone Loss in Stroke-Prone Spontaneously Hypertensive Rats.

MIZUTANI, Kenichi, IKEDA, Katsumi, KAWAI, Yasuhiro, YAMORI, Yukio
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Volume:
46
Year:
2000
Language:
english
Journal:
Journal of Nutritional Science and Vitaminology
DOI:
10.3177/jnsv.46.78
File:
PDF, 1.33 MB
english, 2000
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