On the Preparation of Gelatin from the Fish-skin (I)

On the Preparation of Gelatin from the Fish-skin (I)

OYA, T., GEJO, N.
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Volume:
15
Year:
1949
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.15.131
File:
PDF, 151 KB
1949
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