An estimation of energy input in the manufacture of fish...

An estimation of energy input in the manufacture of fish meat paste product.

WATANABE, Hisahiko
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
51
Year:
1985
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.51.1527
File:
PDF, 444 KB
1985
Conversion to is in progress
Conversion to is failed