Cross-linking reaction of myosin in the fish paste during...

Cross-linking reaction of myosin in the fish paste during setting (Suwari).

NUMAKURA, Tadahiro, SEKI, Nobuo, KIMURA, Ikuo, TOYODA, Kyohei, FUJITA, Takao, TAKAMA, Kozo, ARAI, Ken-ichi
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Volume:
51
Year:
1985
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.51.1559
File:
PDF, 2.12 MB
1985
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