Chymotryptic digestibility of carp myosin as a probe of...

Chymotryptic digestibility of carp myosin as a probe of structure.

Kato, Sanae, Konno, Kunihiko
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Volume:
56
Year:
1990
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.56.1877
File:
PDF, 1.58 MB
1990
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