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Nutritive Values of Dried Bonito Grounds Remained after Producing the Soup of Noodle.
Nakajima, Shigeru, Kawano, Ryuichi, Matsushita, Kiyotaka, Tsuchiya, TakahideVolume:
57
Year:
1991
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.57.2307
File:
PDF, 322 KB
1991