![](/img/cover-not-exists.png)
Studies on Development of Highly Nutritional Fish Meat for Foodstuff-IX. Recovery of Fish Oil from the Manufacturing Process of Highly Nutritional Fish Meat for Foodstuffs from Sardine.
Hirata, Fumio, Saeki, Hiroki, Nonaka, Michio, Kawasaki, Ken-ichi, Oozumi, Tooru, Motoe, KaoruVolume:
59
Year:
1993
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.59.111
File:
PDF, 1.10 MB
1993