Effect of Sorbitol on Change in Myofibrillar Protein of Cured Meat Block from Walleye Pollack during Dehydration.
Nanbu, Shoichi, Kiuchi, Hidekazu, Yamamoto, Yasuhiro, Kawamori, Yuji, Funatsu, Yasuhiro, Arai, Ken-ichiVolume:
61
Year:
1995
Language:
english
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.61.233
File:
PDF, 693 KB
english, 1995