Comparison of the Protective Effects of Epigallocatechin...

Food Science and Technology International Tokyo 1998 Vol. 4; Iss. 2

Comparison of the Protective Effects of Epigallocatechin Gallate and Epigallocatechin on Paraquat-Induced Oxidative Stress in Rats.

IGARASHI, Kiharu, SUZUKI, Orie, HARA, Yukihiko, YOSHIKI, Yumiko, OKUBO, Kazuyoshi
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Volume:
4
Year:
1998
Language:
english
Journal:
Food Science and Technology International, Tokyo
DOI:
10.3136/fsti9596t9798.4.149
File:
PDF, 756 KB
english, 1998
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