Classification of Chinese Rice Wine According to Geographic...

Food Science and Technology Research 2015 Vol. 21; Iss. 3

Classification of Chinese Rice Wine According to Geographic Origin and Wine Age Based on Chemometric Methods and SBSE-TD-GC-MS Analysis of Volatile Compounds

Xiao, Zuobing, Dai, Xin, Zhu, Jiancai, Yu, Haiyan
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Volume:
21
Year:
2015
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.21.371
File:
PDF, 1.30 MB
english, 2015
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