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Effect of Sucrose on Physical Properties of Alginate Dispersed Aqueous Systems.
PONGSAWATMANIT, Rungnaphar, IKEDA, Shinya, MIYAWAKI, OsatoVolume:
5
Year:
1999
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.5.183
File:
PDF, 544 KB
1999