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Effects of Cooking Methods of Cabbage on the Production of TNF-.ALPHA. and Induction of Quinone Reductase in Hapa 1c1c7 Cells.
FUKE, Yoko, NAGATA, Ikuko, WATANABE, Yoko, FURUKAWA, Toshiko, TAKASAKI, Sadako, NANAYAMA, Masako, MATSUOKA, Hiroatsu, UEDA, HiroshiVolume:
7
Year:
2001
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.7.311
File:
PDF, 104 KB
english, 2001