Plasma Cholesterol-Lowering Effects of Soymilk and Okara...

Nippon Shokuhin Kagaku Kogaku Kaishi 2007 Vol. 54; Iss. 8

Plasma Cholesterol-Lowering Effects of Soymilk and Okara Treated by Lactic Acid Fermentation in Rats

Kitawaki, Ryoko, Takagi, Naohiro, Iwasaki, Mitsuhiro, Asao, Hiroaki, Okada, Sanae, Fukuda, Mitsuru
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Volume:
54
Year:
2007
Language:
english
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
DOI:
10.3136/nskkk.54.379
File:
PDF, 845 KB
english, 2007
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