Improvement in Lipid Metabolism by Carotenoid Extracts from...

Improvement in Lipid Metabolism by Carotenoid Extracts from Pink Colored and Orange Colored Tomatoes in Mice Subjected to Restraint Stress

Watanabe, Mitsuru, Ayugase, Jun
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Volume:
60
Year:
2013
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
DOI:
10.3136/nskkk.60.332
File:
PDF, 339 KB
2013
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