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Improvement in Lipid Metabolism by Carotenoid Extracts from Pink Colored and Orange Colored Tomatoes in Mice Subjected to Restraint Stress
Watanabe, Mitsuru, Ayugase, JunVolume:
60
Year:
2013
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
DOI:
10.3136/nskkk.60.332
File:
PDF, 339 KB
2013