Application of the frozen thin sectioning method to the...

Application of the frozen thin sectioning method to the observation and X-ray microanalysis of cheese by using an analytical transmission electron microscope.

KONDO, Yumi, WATABE, Tomoyoshi, AITA, Saburo
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
37
Year:
1990
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.37.45
File:
PDF, 1.23 MB
1990
Conversion to is in progress
Conversion to is failed