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Behavior of Potassium Bromate Added to Bread and Fish Paste Products During Preparation
HIDAKA, Toshio, KIRIGAYA, Tadashi, KAMIJO, Masaya, SUZUKI, Yukio, KAWAMURA, TaroVolume:
24
Year:
1983
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.24.383
File:
PDF, 1.96 MB
1983