Determination of Ethychlozate and Its Degradation Product...

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2002 Vol. 43; Iss. 1

Determination of Ethychlozate and Its Degradation Product in Fruits by HPLC and LC/MS.

TAKATSUKI, Satoshi, NEMOTO, Satoru, SASAKI, Kumiko, TOYODA, Masatake
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Volume:
43
Year:
2002
Language:
english
Journal:
Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.43.30
File:
PDF, 487 KB
english, 2002
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