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Simultaneous Determination of Ochratoxin A, B and Citrinin in Foods by HPLC-FL and LC/MS/MS
TABATA, Setsuko, IIDA, Kenji, KIMURA, Keisuke, IWASAKI, Yumiko, NAKAZATO, Mitsuo, KAMATA, Kunihiro, HIROKADO, MasakoVolume:
49
Year:
2008
Language:
english
Journal:
Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.49.100
File:
PDF, 628 KB
english, 2008