Development and Validation of Event-Specific Quantitative...

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2012 Vol. 53; Iss. 4

Development and Validation of Event-Specific Quantitative PCR Method for Genetically Modified Maize MIR604

MANO, Junichi, FURUI, Satoshi, TAKASHIMA, Kaori, KOIWA, Tomohiro, FUTO, Satoshi, MINEGISHI, Yasutaka, AKIYAMA, Hiroshi, TESHIMA, Reiko, KURASHIMA, Takeyo, TAKABATAKE, Reona, KITTA, Kazumi
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Volume:
53
Year:
2012
Language:
english
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.53.166
File:
PDF, 1.03 MB
english, 2012
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