Anti-oxidant Effects of Kiwi Fruit in Vitro and in Vivo

Anti-oxidant Effects of Kiwi Fruit in Vitro and in Vivo

Iwasawa, Haruyo, Morita, Erika, Yui, Satoru, Yamazaki, Masatoshi
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Volume:
34
Year:
2011
Language:
english
Journal:
Biological & Pharmaceutical Bulletin
DOI:
10.1248/bpb.34.128
File:
PDF, 886 KB
english, 2011
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