Carboxypeptidases from the exocarp of mandarin orange...

Carboxypeptidases from the exocarp of mandarin orange (citrus unshiu marc.). II. Chemical and enzymatic properties of carboxypeptidases CUa and CUb.

KUBOTA, YUKIHO, FUNAKOSHI, TAKAYUKI, SHOJI, SHOZO, MORIYAMA, MINEHIRO, UEKI, HIROSHI
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Volume:
28
Year:
1980
Journal:
CHEMICAL & PHARMACEUTICAL BULLETIN
DOI:
10.1248/cpb.28.3479
File:
PDF, 983 KB
1980
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