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Mechanism of Chemical Activation with K2CO3 in Preparation of Activated Carbon from Bean-curd Refuse.
HAYASHI, JUN'ICHI, MUROYAMA, KATSUHIKO, FURUKAWA, AKIRA, TAKEMOTO, SUSUMUVolume:
25
Year:
1999
Journal:
KAGAKU KOGAKU RONBUNSHU
DOI:
10.1252/kakoronbunshu.25.45
File:
PDF, 929 KB
1999