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Stability of fish oil as evaluated by oxygen absorption method.
YOSHIMURA, Yoshihiro, TANAKA, Hiroshi, TAMURA, Kohei, OHSAWA, Keiko, IMAEDA, KazuoVolume:
2
Year:
1986
Language:
english
Journal:
Analytical Sciences
DOI:
10.2116/analsci.2.581
File:
PDF, 235 KB
english, 1986