Protective effect of sugar on freeze-denaturation of carp myofibrillar protein.
MATSUMOTO, Ikushi, OOIZUMI, Tooru, ARAI, Ken-ichiVolume:
51
Year:
1985
Language:
english
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.51.833
File:
PDF, 502 KB
english, 1985