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Autoxidation of bluefin tuna myoglobin at around freezing point.
Chow, Chau-Jen, Ochiai, Yoshihiro, Watabe, Shugo, Hashimoto, KanehisaVolume:
54
Year:
1988
Language:
english
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.54.473
File:
PDF, 379 KB
english, 1988